[googlemaps https://www.google.com/maps/embed?pb=!1m14!1m8!1m3!1d14130.834905955953!2d85.291636!3d27.695396!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x0%3A0xbdccd9a9bc098251!2sAccess+Keys+Pvt.+Ltd.!5e0!3m2!1sen!2snp!4v1424347274368&w=600&h=450]

Valentines Day Specials

Valentine’s Menu

valentines

APPETIZERS

LUMP CRAB & SHRIMP CAKE
Atop citrus aioli and
roasted red pepper coulis 7.99

TIROPITA & SPANAKOPITA
Feta & Kasseri Stuffed / Spinach and Feta Stuffed
Phyllo triangles 5.99

COCONUT SHRIMP
Three large shrimp coconut crusted,
Mango dipping salsa 6.99

SALADS

ROASTED BEET and KALE SALAD
Grana Padano cheese, roasted chickpeas,
pistachios, mandarins, Balsamic reduction 4.99

ICEBERG WEDGE SALAD
Pancetta cracklings, diced roma tomatoes,
candied walnuts, gorgonzola buttermilk dressing 4.99

NEW ENGLAND CLAM CHOWDER 4.99

ENTREES

SEABASS ALMANDINE
Clementine-apricot sauce, sauteed green beans,
imported Greek orzo 19.99

CRAB TOPPED FILET MIGNON
8oz USDA Angus natural beef cut, hollandaise
sauce, mashed potatoes, roasted baby carrots 29.99

PRIME RIB (4pm till out)
12oz Black Angus cut, horseradish sauce, au-jus
mashed potatoes, sautéed asparagus 28.99

BISTRO STEAK OSCAR
12oz angus flat iron cut, crab, sauteed green beans,
bearnaise sauce, mashed potatoes 21.99

LOBSTER SHRIMP & CRAB ENCHILADA
Between corn tortillas, goat cheese, onions,
cilantro, salsa Suiza, Pico, Bistro rice 18.99

RACK of LAMB CHOPS
CO lamb, lemon pepper-oregano rubbed, demi-glace,
mashed potatoes, roasted baby carrots 28.99

LEMON PEPPER CHICKEN 15.99
Red Bird all natural chicken breast, lemon caper sauce,
imported Greek orzo, sautéed asparagus

FIVE CHEESE RAVIOLIS
Pecorino, ricotta, parmesan, stuffed pasta,
tossed with basil gorgonzola cream sauce 15.99

DESSERT

Crème Brule Napoleon
Layers of phyllo pastry and crème Brule
Raspberry coulis, fresh berries 6.49

(GF) Chocolate Soufflé
Moist chocolate cake, creamy chocolate heart,
topped with vanilla bean ice cream 6.49

Baklava
Layers of phyllo, walnuts, honey, vanilla bean Ice cream 5.49

Top